Seoige and O Shea Show on RTE1

Mixo-logic's Paul Lambert appeared on the Seoige and O Shea show last Monday as part of the Do I Dare? segment. Paul ws given the challenge of training a complete novice in the art of mixology.

Tune in Thurs at 4:30pm to see the what happened or 7:00am Friday morning for the repeat.

M&S Winter Fashion Show

Mixo-logic produced champagne cocktails at the Marks&Spencer Winter Fashion Show in City Hall on the 27th Sept.

42Below World Cup '07

Congrats to team Ireland for finishing 4th in probably the world's toughest cocktail competition, The 42Below Cocktail World Cup. It was an excellent team display by Alan,Ryan and Ed.

DeKuyper Cup

Mixo-logic's Paul Lambert placed 3rd out of 16 bartenders from around the world in the DeKuyper Cup, held in Scheidam, Holland.

The competition took place in DeKuyper's new Visitor Centre which was offically opened by the Mayoress of Schiedam during this event.

Paul's Recipe was as follows:-

PUCKER UP
35mls Stolichnaya
17.5mls DeKuyper Sour Apple Pucker
10mls fresh lemon juice
35mls Funkin Green Apple Puree
17.5mls DeKuyper Raspberry

B.A.I. Bartender of the year 2007

Paul Lambert of SABA on Clarendon Street has been nominated for Bartender of the Year 2007 by the Bartenders Association of Ireland. results will be announced at the Annual bartenders ball on Oct 15th. other nominees are:-

Alan Kavanagh, Balzacs
Darren Geraghty, Kudos Bar, Clarion hotel, Liffey Valley
Norbert Shok, Tiger Becks
Rafael Agapito,Porterhouse Central

KETEL ONE NATIONAL COCKTAIL COMPETITION

Mixo-logic's Paul Lambert qualified for the final of the Ketel One National Cocktail Competition to be held in the Ketel One Distillery in Schiedham, Rotterdam in November. The qualifier was held in the Morgan Hotel and was run in association with Drink magazine and The Mixologist Club. Rafael Agapito of Porterhouse Central and Colin Hutton of Diep le Shaker also qualified from the Dublin heat. They will be joined by bartenders from other qualifiers held throughout the country.

COCKTAIL CLASS

Mixo-logic has teamed up with Fabulous Food Trails to bring you a Cocktail Evening. Being held in the Calrendon Bar, Clarendon Street. It will be hosted by Paul Lambert. For further details log on to http://www.fabulousfoodtrails.ie/ or email info@fabfoodtrails.ie

Idol Vodka Cocktail Competition

Mixo-logic's Paul Lambert is taking part in a new style of competition for Idol Vodka. Idol, a French Vodka made from grapes, has asked a number of bartenders around Dublin to create a recipe with Idol and then sell it for a month. Check out Paul's recipe in SABA.

'Idol is a beautiful spirit, quite aromatic, but really smooth on the palate. Makes a great Martini, with just a splash of dry vermouth and garnished with a red grape!!!':- Paul Lambert

IRISH FLAIRTENDER IN TAIWAN

Norbert Shok will represent Ireland at the IBA World Cocktail Championships. 'Shoki' won the qualifier held in Sam Sara last Monday. Sponsored by Mickey Finns and run by Alan Kavanagh of Flairtender.ie and in association with the Bartenders Association of Ireland. For video link and photos check out www.bartender.ie

SAGATIBA MASTERCLASS

Mixo-logic's Paul Lambert was recently invited to a master class with John Gakuru, Global Brand Ambassador for Sagitiba Cachaca in the Morgan Hotel along with several of Dublin's top bartenders. John, former GM of LAB in SOHO, is one of London's best bartenders and now spends his time travelling the world explaining what Sagatiba cachaca is and how to use it in cocktails.